News Food & Agriculture
Scientists are split over whether local safeguards can save some of the world’s most spectacular coral reefs.
A study finds that the U.S. and four other developed countries are spending billions to keep forests intact.
California’s Central Valley has three times more freshwater in underground aquifers than previously thought.
Through a vast ecological analysis, scientists found reef fisheries that were healthier than expected.
As the energy sector starts to clean itself up, greenhouse gases released by farming continue to rise.
Great Barrier Reef corals that died had been growing in a pristine part of a well-run marine park.
Heat waves will happen more often in Africa, home to some of the most vulnerable populations on the planet.
New research shows acidification caused by carbon dioxide kills and stunts baby Dungeness crabs.